Join our community.

We’re just getting started. Be the first to know about new products and the latest Nature’s Fynd news.

Please enter a valid email.
We never share data and we don't email too much.

Thomas Jonas

Chief Executive Officer

Thomas was most recently president of two business units of MeadWestvaco, overseeing 15 operating plants around the world with annual sales over $700 million. A seasoned global executive, he's held senior leadership positions at Rio Tinto, Alcan, and Pechiney. Thomas graduated from HEC Paris and also served as an officer in the French Air Force.

Dr. Mark Kozubal

Chief Science Officer

Dr. Kozubal is a leading expert in extremophile organisms—organisms that can survive in extreme conditions. He's discovered numerous new species and published extensively in the space, as well as collaborated with top research organizations including NASA, The National Science Foundation, the USDA, the EPA, and the Department of the Interior. Mark holds a Ph.D. in Geomicrobiology from Montana State University and a B.S. in Biochemistry and Cell Biology from the University of California, San Diego.

Matthew Strongin

Chief Financial Officer

Matthew brings extensive experience in start-up commercialization, financing, and strategy to the company. Previously he was an investor at First Green Partners—an early-stage venture capital firm founded in partnership with global private equity firm Warburg Pincus—where he focused on investments in food/agriculture, energy, and chemicals. He began his career in investment banking and holds a degree in physics from Carleton College.

Karuna Rawal

Chief Marketing Officer

Karuna joined Nature's Fynd from Publicis Groupe's Leo Burnett, where she was President and Groupe Client Lead over a portfolio of their key global clients. She brings over two decades of experience in brand management & shopper marketing across the retail, healthcare, and consumer packaged goods categories. Karuna was also Lead Strategist on the internationally successful #LikeAGirl campaign from P&G brand Always, which won 14 Cannes Lions in 2015, as well as an Emmy for Outstanding Television Commercial.

Jim Millis

Chief Technology Officer

A veteran senior executive with expertise in molecular biology, chemical catalysis, and industrial biotechnology (specifically fermentation), Jim brings a thirty-year career as an entrepreneurial leader. Previously he's held management positions at Cargill's Industrial Bioproducts unit and Draths, a renewable chemicals company. Most recently, Jim served as CTO of BioAmber, overseeing the development, scale-up, and commercial implementation of a fermentation technology.

The foods you love. Even better.

Meatless. Dairy-free. Made with nutritious Fy Protein™.

Tastes you can appreciate.

Think about something tasty. Now imagine it’s better for the planet and better for you. We’ve unlocked a variety of versatile and sustainable foods with nutritional fungi protein.

Fy is the perfect meat and dairy alternative to satisfy your cravings with the texture you know and taste you love. Stay connected to learn more about which new products we’ll be launching in the coming months.

Complete Protein

All kinds of nutritious.

  • Complete protein with the 9 essential amino acids critical for building muscle.
  • Good source of fiber, including beta-glucans and prebiotic fiber.
  • Calcium, potassium, phosphorus, magnesium, zinc, iron. *
  • No cholesterol or trans fat.
  • Vegan, non-GMO, hormone-free.
  • Grown with no antibiotics, insecticides, pesticides, or herbicides.